Here is a picture of eskimo ice cream. The black stuff is blackberries tundra stlye and the white stuff is sugar and crisco whipped together by hand, no mixer, hand. Somethimes they even put tiny pieces of white fish in the mix. They have many different family recipes, but my favorites are salmonberry and blackberry. To eat, all you need is a spoon. They don't put akutaq on anything, just straight out of the container. Usually they eat after a good steam with some juice to rehydrate or out on a hunt. They consider it desert.